Labels in bold are written exactly as they appear in the app.
Stock per location
Every outlet, kitchen and warehouse has its own stock balance; the business total is the sum. Pick the location before receiving, counting or recording usage.
Transfers
Produk & Stok → Stok & Gudang, tab Transfer: Transfer Baru (from, to, items; saved as Draf), Kirim (Dalam perjalanan; stock leaves the source), Terima at the destination with the quantity that really arrived (Diterima; any shortfall is recorded as shrinkage at the source), or cancel a draft. Filter by status. More in the stocking and warehouse guides.
Gudang & Bahan
| Dari → Ke | Item | Status | |
|---|---|---|---|
| Gudang Utama → Outlet Kemang | 1 | Draf | Kirim |
| Gudang Utama → Outlet Kemang | 2 | Dalam perjalanan | Terima |
| Gudang Utama → Outlet Kemang | 1 | Diterima | |
| Gudang Utama → Outlet Kemang | 1 | Dibatalkan |
Staff per outlet
In a staff profile, Lokasi (outlet assignment) appears once the business has more than one outlet: Semua lokasi or Lokasi tertentu (outlets they may operate: open shifts, create bills), Simpan. One person in two outlets keeps one account with both ticked.
Devices per outlet
Printers are saved per tablet; kitchen screens, kiosks and status boards are bound to an outlet in Pengaturan → Perangkat → Stasiun.
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